Bœuf bourguignon with butternut squash

Bœuf bourguignon met flespompoen

Stewed beef enriched with red wine. A festive dish for special occasions. With green asparagus and butternut squash. For a vegetarian option, replace the meat with aubergine.

Vegetarian couscous with papaya

papaya-couscous

A delicious vegetarian dish, but you can also serve it with chicken or fish. The combination of the warm couscous and fresh papaya is delicious.

Pasta with butternut squash and almonds

flespompoen-pasta

A quick pasta loaded with vegetables and flavour. You will be using the whole butternut squash, some of which will be pureed into a sauce. A delicious mediterranean twist with olives, garlic and almonds.

Lemongrass Chicken Meat Skewers

Delicious chicken meat skewers, using lemongrass stalks as sticks. During grilling, the lemongrass stalk will give the chicken a subtle, citrusy flavour.

Sweet potato casserole with macadamia and pomegranate

Sweet potato casserole

This is a variation on the traditional sweet potato casserole that is often served during the holiday season in the United States. It is delicious as a side dish, but is also perfect as a vegetarian main course. The flavours are distinctly wintery, sweet and spicy.

Shepherd’s Pie with sweet potato

Shepherd’s Pie is a classic British casserole that will satisfy even the biggest appetite. The casserole is covered by a marvellous layer of mashed potatoes. Naturally, we are making ours with sweet potatoes instead of regular ones!