Lemongrass Chicken Meat Skewers
Delicious chicken meat skewers, using lemongrass stalks as sticks. During grilling, the lemongrass stalk will give the chicken a subtle, citrusy flavour.
Burrata with papaya, roasted tomatoes, mangetout and almonds
The soft burrata is a creamy version of the mozzarella. Traditionally served with tomato slices and basil, but even better in combination with fresh papaya, stir-fried mangetout and almond pesto.
Butternut squash risotto with salmon, crispy crust and green asparagus
Making a risotto is easier than you think. The pieces of butternut squash make this creamy rice dish even better. Served with al dente baked green asparagus and salmon with a crispy crust from the oven.
Pomelo Mango Sago Chinese dessert
Pomelo Mango Sago is one of the most well-known and popular desserts in China. It is eaten a lot, especially on hot summer days.
Mojito with lime
This velvety smooth and refreshing combination of rum, mint, sugar, lime, ice and sparkling soda water is a classic cocktail from Cuba.
Grilled lime chicken legs (on the BBQ or grill pan)
These chicken legs taste wonderfully refreshing, herby and spicy thanks to the lime marinade. Great on the barbecue! Not quite barbecuing weather? These chicken legs are also great off the grill pan or out of the oven.
Fruit water with lime and mint
Flavour your water with fresh lime and mint. The perfect thirst-quencher, especially on hot days!
Fruit water with kumquats
Why not make a pitcher of ice cold water with kumquats. Let the kumquats infuse the water for a while, and then enjoy your wonderfully refreshing, healthy drink!
Grilled green asparagus with bacon
Try using a grill pan to cook green asparagus: quick as a wink for a tasty result. Wrapping in bacon makes asparagus a real delicacy!
Fruit juice with physalis and passion fruit
On a hot summery day, there’s nothing better than a refreshing homemade juice served in a glass.