2 passion fruit
2 cloves of garlic
3 onions
4 bird’s eye chilies
1 lime
½ tsp. salt
1 tsp. nutmeg
3 tsp. sugar
This spicy passion fruit sauce is delicious on tacos and in wraps. The sauce goes really well with fish and meat. You can also use the sauce as a dip or salad dressing.
Preparation
1
Half the passion fruit. Cut the garlic into small pieces. Chop up the onion.
2
Remove the stems from the bird’s eye chilies and slice the chilies.
3
Cook all the ingredients, except for the passion fruit, in a saucepan with water for 10 minutes.
4
Drain this and mix everything in a blender. Add the passion fruit flesh.
