Everyone loves a good dessert, but it also has to be a healthy one. This roasted papaya with coconut ice cream will impress everyone! Small effort, delicious result.
Preparation
1
Preheat the oven to 180° C.
2
Cut the papaya in half lengthwise. Spoon out the seeds and discard.
3
Mix the honey, the lime juice and the brown sugar. Brush the flesh with the mixture.
4
Put in the oven for 20/25 minutes. Sprinkle with some lime zest.
