Green asparagus
2 shrimp skewers
Avocado (halved with the seed removed)
Mixed salad
Coloured tomatoes
Olives
White cheese cubes
Make a scrumptious salad using your barbecue and exotic vegetables. Grill the vegetables on the BBQ (or on the grill pan, of course) and give your salad that extra special touch!
Preparation
1
Briefly grill the asparagus, shrimp, and avocado on the barbecue.
2
Cut up the tomatoes and mix all of the ingredients into a large bowl. You’re all set!
