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Avocado bliss balls

Avocado bliss balls

These delicious chocolate snack balls have a special ingredient: avocado. A sweet treat with less sugar and incredibly delicious!

Ingredients

450 g avocado (approx. 3 avocados)
3 tbsp Maple Syrup
50 g cocoa powder
A pinch of salt
1 tsp vanilla extract
3 tbsp coconut flakes
3 tbsp finely chopped pistachio

Preparation

  • 1
    This super easy recipe requires a food processor or hand blender. Blend the avocado flesh, maple syrup, cocoa powder, salt and vanilla extract in the food processor until you get a smooth mixture. Spoon this mixture into a shallow bowl, cover and place in the freezer for 2 hours.

  • 2
    While waiting, you have time to tidy up, watch a series or do something else for yourself. You can also choose to prepare the coconut flakes and pistachio crumbs in a separate bowl.

  • 3
    After two hours, take the mixture out of the freezer and roll it into balls. Coat the balls with the coconut and pistachio mixture. Store chilled or serve immediately.

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