In the summer, salads are always delicious, especially with the barbecue. Make a delicious salad with your barbecue and exotic vegetables. This way you make your barbecue meal a lot more colorful and healthier.
These salads can of course also be eaten as lunch or with your “regular” meal!
Pasta: easy to make and always tasty. Make your pasta dish special with exotic flavors. Green asparagus is very easy because you do not have to peel them. Fits perfectly with pasta, also in taste. With these delicious pasta recipes you will never put a boring pasta on the table again.
Spring is the time for light dishes, soups and salads. Our exotic green vegetables are perfect for spring. Freshen up your spring dishes with green asparagus, avocado, mangetout, sugar snaps and haricots verts! We have put together the best recipes for delicious spring dishes with green vegetables. Here are some delicious examples!
Cottage cheese, granola and exotic fruit: a fine and healthy way to start your day. Make it a treat with a nice trifle! You probably know a trifle as a dessert, but this variant is actually breakfast. The trifle is made with delicious layers of cottage cheese or yoghurt, (homemade) granola and exotic fruit. It is very easy to make, but looks very festive. Five delicious variations that make us happy:
Who doesn’t like pancakes? How about having breakfast with delicious pancakes? That is a party, isn’t it? Great for the weekend or for a delicious party breakfast.
Papaya is of course delicious to eat on its own and great in fruit salads, smoothies and desserts. But did you know that you can also cook delicious meals with papaya? Papaya is also great in savoury dishes such as stews, curries and salads.
No Easter without eggs! Top your egg dish with avocado or green asparagus, a great combination!
Figs are especially delicious when fresh, but what can you actually do with them? F igs are very versatile and you can use them in all sorts of dishes. We’re going to give you 6 tips on how to eat figs.